Our recently refurbished wine cellar offers an exquisite selection of 120 carefully curated wines. This is where you can sample our exclusive wine list of both Austrian top wines and world-class bottles in a remarkable setting of wooden interior design.
Haute Cuisine in the Alps
Fine dining at the Hotel Mallaun
Here at the Hotel Mallaun in the Austrian Tyrol we believe that the way to a guest’s heart is through their stomach. That is why we like to indulge our guests with gourmet cuisine. Each of our dishes is prepared with extra care and served with a smile in the friendly atmosphere of our Tyrolean-style dining room. Taste our passion in every bite – and every sip. Our wine cellar is home to an expertly curated selection of wines and spirits, which pair exceptionally well with our candle-lit gala dinners. Quality has top priority in everything we do, which is why we only source the finest ingredients and the best food and drink from local suppliers.
Mallaun luxury board
A gourmet holiday experience
As a guest at the Hotel Mallaun you enjoy our full luxury board with gourmet breakfast each morning and a selection of sweet and savoury afternoon snacks, as well as a sumptuous five-course dinner in the evening.
Regular specials such as our gala dinner and traditional barbecue night round off your gourmet break in the heart of the Alps. If you suffer from an allergy or have any other special dietary requirements, our kitchen team will be happy to prepare a special menu just for you. Youngsters will find a range of delicious and healthy treats on our children’s menu.
“We are committed to serving our guests the finest ingredients, prepared fresh in our kitchen and sourced locally whenever possible.” – The Mallaun kitchen team
Breakfast buffet
Start your day the right way
Let each morning begin with a gourmet experience. At the Hotel Mallaun, every day is a culinary journey of discovery. It starts with a plentiful breakfast to boost your energy for the adventures ahead of you. Wake up to the scent of oven-fresh rolls, scrumptious breads and sweet pastries delivered fresh from our local bakery daily. Various muesli dishes as well as fresh fruit, yoghurt and assorted jams are as much a part of this gourmet experience as are delicious coffee, hot cocoa and fresh juices and springwater to quench your thirst. Discover something new every day, and make sure to also leave some room for our selection of local specialities with different highlights throughout the week:
- Delicious spreads
- Traditional cold cuts and cheeses
- Grilled sausages and smoked ham
- Freshly prepared egg dishes
- And more
Afternoon delight
With delicious pick-me-ups at the hotel bar
A gourmet break at the Hotel Mallaun also means that you can lie back and relax and let us take care of everything else. This is what makes ski breaks or a hiking trip at our hotel in the Paznaun Valley so special: whenever you return to the hotel after an active day out exploring the region, we welcome you home with a selection of homemade meals and freshly prepared delicacies.
All that is left for you to do is find your favourites from our generous buffet and simply enjoy:
- Hot soup
- Salad
- Hearty Tyrolean snack or
- Sweet pastries or cakes
Tyrolean buffet
Local specialities at your gourmet hotel
Don't miss out on our Tyrolean treats buffet, which includes a vast selection of local specialities and regionally sourced treats. Try our seasonal salads and traditional soups as a starter before you indulge in a variety of tasty Tyrolean highlights. These range from juicy spare ribs and pork roast to black and white pudding, as well as classic roast potatoes and cheese spaetzle for our vegetarian friends. To round off your journey into Tyrolean cuisine, we serve cakes and pastries prepared according to traditional recipes for dessert. Head chef Markus Pircher and his team will gladly answer all your questions and share the story behind each dish served at our hotel.
Gala dinner
With champagne reception
An outstanding culinary experience awaits. Our gala dinner with champagne reception is the highlight of every winter season. Once a week, we host this event exclusively for our guests, inviting them to indulge in Tyrolean haute cuisine. Take your time for a fine aperitif, preparing your taste buds for a new sensation. Our knowledgeable sommeliers advise you on exceptional pairings and serve you the finest bottles from our very own wine cellar. The cosy ambience of our dining hall with access to our Tyrolean-style parlour, hotel bar and winter garden inspires you to savour every moment spent here.
With its local Alpine cheese specialities, the Paznaun Valley is one of Austria’s few certified gourmet regions.
Award-winning cuisine
Sustainability & regionality at the Hotel Mallaun
At the Hotel Mallaun, we are committed to supporting our region and the whole of the Austrian Tyrol. This is why we choose to source our ingredients and products locally, wherever possible. We are convinced of the quality of local farmers’ produce and appreciate the exceptional craftsmanship of regional suppliers.
Our focus on regionality is more than just a trend – it is our attitude to life. Therefore we are particularly proud to have been awarded the BewusstTirol Award, which stands for our commitment to supporting the local industry and promoting the importance of sustainability in Tyrolean tourism.
New culinary heights
Explore variety, quality and fine taste during your holiday at the Mallaun gourmet hotel in the Tyrolean Alps, and experience the best of local haute cuisine.